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  1. Ginia
    October 4, 2020 @ 8:41 pm

    I am plagued by many food allergies. Eggs, prawns, bananas etc. Causes me a lot of pain. Thanks for sharing this.


    • Ritu
      October 8, 2020 @ 3:38 pm

      I am so sorry to hear that Ginia. Hope you found this post and the series useful. Feel free to reach out anytime.


  2. Ashvini Naik
    October 15, 2020 @ 7:28 pm

    I do have allergies that get triggered on touching & de-veining prawns, since I have finger eczema. I also started getting hives upon eating crabs since the past 3 years. Hence, I just avoid the latter since I can’t stay away from eating prawns at least.

    Such an exhaustive & insightful post, Ritu. It’s also important to keep a track of what triggers allergies in us & note it down somewhere to establish it properly.

    I’m sure many will be benefitted from reading this.


  3. Preeti Tiwari
    October 15, 2020 @ 11:27 pm

    This is really very interesting article. Thanks for sharing


  4. Jayanthi
    October 22, 2020 @ 3:12 pm

    Nice article for those having allergies… in the US peanut allergy is high and I have always seen “peanut free” zone in many places…


  5. Dr. Rahat Sayyad
    October 24, 2020 @ 1:30 am

    Such a comprehensive post on food allergies. Knowing your triggers and consciously avoiding them is of utmost importance to avoid any untoward situation.


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